Promotions

I will begin having promotions on my facebook account soon. If you are interested... go to www.facebook.com/S.L.Baum and become a FB friend!

October Sale - Kindle Edition

In honor of Halloween, the paranormal, and supernatural... the Kindle edition price of my novel - A Chance for Charity - has been lowered to $2.99 for the rest of the month. Download it today!!

The paperback copies are selling well. They are selling for $11.99 on Amazon. I also have copies that I am selling in town (in fact I just had to order another batch, as I am down to 4 copies).

Thanks to all my readers!

Cover Change and Paperback Copies

I recently redesigned the cover of

A Chance for Charity

to better match the paperback version that will be coming soon. I figured there would be less confusion that way. I think we are about a week away from having the novel available on amazon.com in paperback form. It is currently available for digital download to Kindle or a Kindle ap.

Now available in the UK

A Chance for Charity is now available for download in the UK - pretty cool.

Book Sales

Book sales are up - I started out slow in June - and they have doubled in July - now I just need to keep that trend rolling!

Book Trailer

So, YAY! My book trailer is up on You-Tube. I gave myself a crash course in book trailer creation and I have to say... I've impressed myself. I am very happy with the end result!



It can also be viewed at You-Tube with this link
http://www.youtube.com/watch?v=YB11WvUzUtI
for viewing that is a little larger and has better clarity.

Granola!

Granola!

How to turn Oats, Cinnamon, Brown Sugar, and Caramel sauce into yummy. yummy, granola!

2 c oats
1/2 to 3/4 c brown sugar
1 to 2 Tbsp Cinnamon

Put in a pan - heat and mix over
med/high heat. Careful, there is a
fine line between tasty and burnt.

Once heated through - the brown sugar gets a tiny bit melty looking.
Take it off the heat and add in about
5 Tbsp of Caramel Sauce - mix it all
together and then spread on wax paper.
Sprinkle with white sugar and let cool.
Then crumble it up and put it into a container.

I'm adding nuts to my next batch!

This was sooooo great sprinkled on vanilla ice cream!